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SUBSTANCE RESTAURANT
2018
The dishes of the talented chef, Matthias Marc, have inspired us with a contemporary, chic decoration, mixing exceptional marble, wood and ceramics.
Wines and champagnes have found their place in a tailor-made wine cellar.
Choice of a graphic decoration giving way to raw materials and 2 artistic installations.
Harmonized blue, brown and beige colors, very comfortable seats to give a warm and relaxed atmosphere, allowing you to better appreciate the cuisine.
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